Product for chocolate obtained mixing the best qualities of cocoa dust which has an high content of cocoa butter (22-24%) where we add the best raw materials which make Chiesaciok chocolate an exclusive product.
The hot chocolate machine, with a bain-marie heaving, is ideal to serve quickly and easily thick and creamy chocolates.
BAG: Kg 1
PACKED: 20 pieces
DILUITION: gr 200/220 + 1 lt. milk
ENVELOPE: gr 30
PACKED: 25 pieces
Classic, White, Dark